Thanks to NID'S BALOT SA DAHON the best Binalot resto! The first time I went there, I ate Beef Kaldereta with salted egg and tomato. It was the first time I tried salted egg and I loved it. 

Since I was delighted with the itlog na maalat (Salted egg) with kamatis (Tomato), I tried doing it at home, I mashed itlog na maalat and I chopped a tomato but I didn't like the way it turned out, the taste is different. So I decided to go back to NID's and this time I tried Chicken Adobo and of course with the salted egg and tomato.